{"id":5280,"date":"2025-07-25T09:29:09","date_gmt":"2025-07-25T09:29:09","guid":{"rendered":"https:\/\/jinancuchem.com\/?post_type=product&#038;p=5280"},"modified":"2025-07-25T09:30:05","modified_gmt":"2025-07-25T09:30:05","slug":"glycerin","status":"publish","type":"product","link":"https:\/\/jinancuchem.com\/es\/producto\/glycerin\/","title":{"rendered":"Glicerina"},"content":{"rendered":"<p>Glycerol (chemically known as propylene glycol) is a colorless, odorless, transparent and sweet-tasting viscous liquid. It belongs to the category of polyhydric alcohols. Its chemical formula is C\u2083H\u2088O\u2083. It can mix with water and most organic solvents, but does not dissolve in oily substances. Glycerol has a very strong hygroscopic property, being able to absorb moisture from the air. This characteristic makes it widely used in the food, cosmetics and pharmaceutical industries.<\/p>\n<p>\u3010CAS\u301156-81-5\u00a0\u00a0\u00a0\u00a0\u00a0Molecular formula:C3H8O3\u00a0\u00a0\u00a0\u00a0Relative molecular\u00a0mass:92.0938<\/p>\n<p>F\u00f3rmula estructural:<img alt=\"\" decoding=\"async\" class=\"alignnone size-full wp-image-5283\" src=\"https:\/\/jinancuchem.com\/wp-content\/uploads\/2025\/07\/\u56fe\u7247115.png\" width=\"227\" height=\"159\" srcset=\"https:\/\/jinancuchem.com\/wp-content\/uploads\/2025\/07\/\u56fe\u7247115.png 227w, https:\/\/jinancuchem.com\/wp-content\/uploads\/2025\/07\/\u56fe\u7247115-18x12.png 18w\" sizes=\"(max-width: 227px) 100vw, 227px\" \/><\/p>\n<p>&nbsp;<\/p>\n<h4>\u4e00\uff0ePropiedad del producto\uff1a<\/h4>\n<p>Glycerol, also known as glycerin, is an organic compound with the chemical formula C3H8O3. It is a simple polyol compound. It is a colorless, odorless, sweet-tasting viscous liquid that is non-toxic. The main chain of glycerol exists in lipids known as glycerides.<\/p>\n<p>&nbsp;<\/p>\n<h4>\u4e8c\uff0e\u00cdndice de calidad:<\/h4>\n<table>\n<tbody>\n<tr>\n<td><strong><b>Par\u00e1metro<\/b><\/strong><\/td>\n<td><strong><b>Especificaci\u00f3n<\/b><\/strong><strong><b>\u00a0(USP\/FCC\/UE)<\/b><\/strong><\/td>\n<\/tr>\n<tr>\n<td><strong><b>Purity (C\u2083H\u2088O\u2083)<\/b><\/strong><\/td>\n<td>\u2265 99,0% (p\/p)<\/td>\n<\/tr>\n<tr>\n<td><strong><b>Contenido en agua<\/b><\/strong><\/td>\n<td>\u2264 0.5% (w\/w)<\/td>\n<\/tr>\n<tr>\n<td><strong><b>Peso espec\u00edfico (25\u00b0C)<\/b><\/strong><\/td>\n<td>1.249\u20131.264<\/td>\n<\/tr>\n<tr>\n<td><strong><b>Cloruros<\/b><\/strong><\/td>\n<td>\u2264 10 ppm<\/td>\n<\/tr>\n<tr>\n<td><strong><b>Sulfatos<\/b><\/strong><\/td>\n<td>\u2264 20 ppm<\/td>\n<\/tr>\n<tr>\n<td><strong><b>Metales pesados (como Pb)<\/b><\/strong><\/td>\n<td>\u2264 5 ppm<\/td>\n<\/tr>\n<tr>\n<td><strong><b>Ars\u00e9nico (As)<\/b><\/strong><\/td>\n<td>\u2264 3 ppm<\/td>\n<\/tr>\n<tr>\n<td><strong><b>Residuos en el encendido<\/b><\/strong><\/td>\n<td>\u2264 0.01% (w\/w)<\/td>\n<\/tr>\n<tr>\n<td><strong><b>Fatty Acids &amp; Esters<\/b><\/strong><\/td>\n<td>Passes test (\u2264 0.5% as oleic acid)<\/td>\n<\/tr>\n<tr>\n<td><strong><b>Az\u00facares<\/b><\/strong><\/td>\n<td>Passes test (no reducing sugars)<\/td>\n<\/tr>\n<tr>\n<td><strong><b>Organic Volatile Impurities<\/b><\/strong><\/td>\n<td>Meets USP &lt;467&gt; limits<\/td>\n<\/tr>\n<tr>\n<td><strong><b>L\u00edmites microbianos<\/b><\/strong><\/td>\n<td>Recuento aer\u00f3bico total \u2264 100 UFC\/g<\/td>\n<\/tr>\n<tr>\n<td><strong><b>Levaduras y moho<\/b><\/strong><\/td>\n<td>\u2264 10 UFC\/g<\/td>\n<\/tr>\n<tr>\n<td><strong><b>Pat\u00f3genos<\/b><\/strong><\/td>\n<td>Ausente en 10g (Salmonella, E. coli)<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<p>&nbsp;<\/p>\n<h4>\u4e09\uff0e\u00c1mbito de aplicaci\u00f3n y uso<\/h4>\n<p>Food Industry: Used as solvents, desiccants and color carriers. In food flavoring and coloring processes, due to its viscosity, glycerol helps in shaping the food. In the rapid freezing of food, glycerol can be used as a heat transfer medium in direct contact with the food. Glycerol is also a lubricant for food processing and packaging machinery. Moreover, the applications of polyglycerol and polyglycerol esters in manufacturing crispy foods and margarine are increasing year by year.<\/p>\n<p>&nbsp;<\/p>\n<h4>\u56db\uff0eEmbalaje y almacenamiento<\/h4>\n<p>Glycerin is packaged in 250 kg drums, or in accordance with the packaging specifications desired by the customer.<\/p>\n<ol>\n<li>Store in a clean and dry place, and ensure proper sealing for storage. Pay attention to moisture prevention, waterproofing, heat prevention, and strictly avoid mixing with strong oxidants. It can be stored in containers made of tinplate or stainless steel.<\/li>\n<li>Store in aluminum drums or galvanized iron drums, or in storage tanks lined with phenolic resin. During transportation and storage, be sure to prevent moisture, heat, and water. Do not mix glycerol with strong oxidants (such as nitric acid, potassium permanganate, etc.). Store and transport in accordance with the regulations for general flammable chemicals.<\/li>\n<\/ol>\n<p>&nbsp;<\/p>\n<h4>\u4e94\uff0eProtecci\u00f3n de seguridad:<\/h4>\n<p>Skin contact may cause mild irritation. Long-term exposure can lead to dry skin. It is recommended to wear nitrile or rubber gloves during operation. Eye contact can cause redness and discomfort. In case of splashing, immediately rinse with water for 15 minutes.<\/p>","protected":false},"excerpt":{"rendered":"<p>Glycerol (chemically known as propylene glycol) is a colorless, odorless, transparent and sweet-tasting viscous liquid. It belongs to the category of polyhydric alcohols. Its chemical formula is C\u2083H\u2088O\u2083. It can mix with water and most organic solvents, but does not dissolve in oily substances. Glycerol has a very strong hygroscopic property, being able to absorb [&hellip;]<\/p>\n","protected":false},"featured_media":5299,"template":"","meta":{"_seopress_robots_primary_cat":"none","_seopress_titles_title":"","_seopress_titles_desc":"","_seopress_robots_index":"","_uag_custom_page_level_css":"","site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"default","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","theme-transparent-header-meta":"default","adv-header-id-meta":"","stick-header-meta":"default","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"set","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"ast-content-background-meta":{"desktop":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}}},"product_brand":[],"product_cat":[67],"product_tag":[],"class_list":{"0":"post-5280","1":"product","2":"type-product","3":"status-publish","4":"has-post-thumbnail","6":"product_cat-food-additives","7":"desktop-align-left","8":"tablet-align-left","9":"mobile-align-left","10":"ast-product-gallery-layout-horizontal-slider","11":"ast-product-gallery-with-no-image","12":"ast-product-tabs-layout-horizontal","14":"first","15":"instock","16":"shipping-taxable","17":"product-type-simple"},"uagb_featured_image_src":{"full":["https:\/\/jinancuchem.com\/wp-content\/uploads\/2025\/07\/115-1.png",800,800,false],"thumbnail":["https:\/\/jinancuchem.com\/wp-content\/uploads\/2025\/07\/115-1-150x150.png",150,150,true],"medium":["https:\/\/jinancuchem.com\/wp-content\/uploads\/2025\/07\/115-1-300x300.png",300,300,true],"medium_large":["https:\/\/jinancuchem.com\/wp-content\/uploads\/2025\/07\/115-1-768x768.png",768,768,true],"large":["https:\/\/jinancuchem.com\/wp-content\/uploads\/2025\/07\/115-1.png",800,800,false],"1536x1536":["https:\/\/jinancuchem.com\/wp-content\/uploads\/2025\/07\/115-1.png",800,800,false],"2048x2048":["https:\/\/jinancuchem.com\/wp-content\/uploads\/2025\/07\/115-1.png",800,800,false],"trp-custom-language-flag":["https:\/\/jinancuchem.com\/wp-content\/uploads\/2025\/07\/115-1-12x12.png",12,12,true],"woocommerce_thumbnail":["https:\/\/jinancuchem.com\/wp-content\/uploads\/2025\/07\/115-1-300x300.png",300,300,true],"woocommerce_single":["https:\/\/jinancuchem.com\/wp-content\/uploads\/2025\/07\/115-1-500x500.png",500,500,true],"woocommerce_gallery_thumbnail":["https:\/\/jinancuchem.com\/wp-content\/uploads\/2025\/07\/115-1-100x100.png",100,100,true]},"uagb_author_info":{"display_name":"jinxing6611@gmail.com","author_link":"https:\/\/jinancuchem.com\/es\/author\/"},"uagb_comment_info":0,"uagb_excerpt":"Glycerol (chemically known as propylene glycol) is a colorless, odorless, transparent and sweet-tasting viscous liquid. It belongs to the category of polyhydric alcohols. Its chemical formula is C\u2083H\u2088O\u2083. It can mix with water and most organic solvents, but does not dissolve in oily substances. Glycerol has a very strong hygroscopic property, being able to absorb&hellip;","_links":{"self":[{"href":"https:\/\/jinancuchem.com\/es\/wp-json\/wp\/v2\/product\/5280","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/jinancuchem.com\/es\/wp-json\/wp\/v2\/product"}],"about":[{"href":"https:\/\/jinancuchem.com\/es\/wp-json\/wp\/v2\/types\/product"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/jinancuchem.com\/es\/wp-json\/wp\/v2\/media\/5299"}],"wp:attachment":[{"href":"https:\/\/jinancuchem.com\/es\/wp-json\/wp\/v2\/media?parent=5280"}],"wp:term":[{"taxonomy":"product_brand","embeddable":true,"href":"https:\/\/jinancuchem.com\/es\/wp-json\/wp\/v2\/product_brand?post=5280"},{"taxonomy":"product_cat","embeddable":true,"href":"https:\/\/jinancuchem.com\/es\/wp-json\/wp\/v2\/product_cat?post=5280"},{"taxonomy":"product_tag","embeddable":true,"href":"https:\/\/jinancuchem.com\/es\/wp-json\/wp\/v2\/product_tag?post=5280"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}