{"id":5656,"date":"2025-07-29T03:42:46","date_gmt":"2025-07-29T03:42:46","guid":{"rendered":"https:\/\/jinancuchem.com\/?post_type=product&p=5656"},"modified":"2025-07-29T03:42:46","modified_gmt":"2025-07-29T03:42:46","slug":"butter-emulsifier","status":"publish","type":"product","link":"https:\/\/jinancuchem.com\/fr\/produit\/butter-emulsifier\/","title":{"rendered":"Emulsifiant du beurre"},"content":{"rendered":"

\u4e00\uff0ePropri\u00e9t\u00e9 du produit<\/p>\n

This product is soluble in oils and common organic solvents, and disperses in water. It has excellent emulsifying properties.<\/p>\n

\u4e8c\uff0eIndicateur de qualit\u00e9<\/p>\n\n\n\n\n\n
Propri\u00e9t\u00e9<\/b><\/strong><\/td>\nSp\u00e9cifications<\/b><\/strong><\/td>\n<\/tr>\n
Apparence<\/b><\/strong><\/td>\nColorless to pale yellow viscous substance<\/td>\n<\/tr>\n
Valeur du pH (solution 1%)<\/b><\/strong><\/td>\n4.0-7.0<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n

\u4e09\uff0eApplication du champ d'application et utilisation<\/p>\n

This product has a good emulsifying effect on butter. The butter cream produced using this product is fine in texture, highly stable and has good gloss.<\/p>\n

This product can also be used as a component of cleaning agents and emulsifiers in other industries.<\/p>\n

Add the emulsifier to the butter and heat it until it melts. The emulsification dosage is 20% of the butter volume. Then add 40-50\u2103 warm water to the above butter mixture. The amount of water is approximately twice that of the butter. Stir thoroughly to dissolve, then cool and solidify.<\/p>\n

\u56db\uff0eEmballage et stockage<\/p>\n

F\u00fbts en fer de 200 kg, f\u00fbts en plastique de 50 kg.<\/p>\n

Conform\u00e9ment au stockage et au transport des produits chimiques g\u00e9n\u00e9raux.<\/p>\n

Conserver dans un endroit sec et bien ventil\u00e9.<\/p>\n

Dur\u00e9e de conservation : deux ans.<\/p>","protected":false},"excerpt":{"rendered":"

\u4e00\uff0eProduct Property This product is soluble in oils and common organic solvents, and disperses in water. It has excellent emulsifying properties. \u4e8c\uff0eQuality Index Property Specification Appearance Colorless to pale yellow viscous substance pH Value (1% solution) 4.0-7.0 \u4e09\uff0eApplication scope and Usage This product has a good emulsifying effect on butter. The butter cream produced using 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Property This product is soluble in oils and common organic solvents, and disperses in water. It has excellent emulsifying properties. \u4e8c\uff0eQuality Index Property Specification Appearance Colorless to pale yellow viscous substance pH Value (1% solution) 4.0-7.0 \u4e09\uff0eApplication scope and Usage This product has a good emulsifying effect on butter. The butter cream produced using\u2026","_links":{"self":[{"href":"https:\/\/jinancuchem.com\/fr\/wp-json\/wp\/v2\/product\/5656","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/jinancuchem.com\/fr\/wp-json\/wp\/v2\/product"}],"about":[{"href":"https:\/\/jinancuchem.com\/fr\/wp-json\/wp\/v2\/types\/product"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/jinancuchem.com\/fr\/wp-json\/wp\/v2\/media\/5655"}],"wp:attachment":[{"href":"https:\/\/jinancuchem.com\/fr\/wp-json\/wp\/v2\/media?parent=5656"}],"wp:term":[{"taxonomy":"product_brand","embeddable":true,"href":"https:\/\/jinancuchem.com\/fr\/wp-json\/wp\/v2\/product_brand?post=5656"},{"taxonomy":"product_cat","embeddable":true,"href":"https:\/\/jinancuchem.com\/fr\/wp-json\/wp\/v2\/product_cat?post=5656"},{"taxonomy":"product_tag","embeddable":true,"href":"https:\/\/jinancuchem.com\/fr\/wp-json\/wp\/v2\/product_tag?post=5656"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}